No hidden fees, no surprises. Choose the plan that fits your restaurant's needs and watch your ROI grow from day one.
Perfect for single location restaurants
Multi-location with advanced features
Custom solutions for large operations
Get a personalized quote based on your restaurant's needs
See how FoodTechPOS compares to other solutions over 3 years
Cost Factor | FoodTechPOS | Competitor A | Competitor B | Legacy System |
---|---|---|---|---|
Setup & Installation | $299 | $1,500 | $2,200 | $5,000 |
Hardware Costs | $1,200 | $3,500 | $4,200 | $8,000 |
Monthly Software (36 months) | $5,364 | $7,200 | $8,640 | $10,800 |
Training & Support | Included | $2,400 | $3,600 | $5,000 |
Maintenance & Updates | Included | $1,800 | $2,400 | $4,500 |
Total 3-Year Cost | $6,863 | $16,400 | $21,040 | $33,300 |
Your Savings vs Others | - | $9,537 | $14,177 | $26,437 |
FoodTechPOS delivers measurable value that pays for itself
Smart inventory tracking reduces waste by 25%, saving $2,400/month for average restaurant
Upselling prompts and faster service increase average ticket by 15%
Streamlined workflows save 20 hours/week in labor costs
Real feedback from restaurant owners about value and cost
Owner, Seoul Kitchen
"I was skeptical about the cost at first, but FoodTechPOS paid for itself in the first month. The inventory management alone saved us $3,000 monthly in food waste. Best investment we've made."
Owner, Taco Libre (3 locations)
"Managing 3 locations was a nightmare with our old system. FoodTechPOS costs less than half of what we were paying, and the multi-location features are incredible. We're expanding to 5 locations next year."
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